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The Prairie Traveler, a Hand-Book for Overland Expeditions

Randolph Marcy

 

Verlag Charles River Editors, 2018

ISBN 9781508015048 , 430 Seiten

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CHAPTER II.


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MARCHING. — TREATMENT OF ANIMALS. — Water. — Different methods of finding and purifying it. — Journadas. — Methods of crossing them. — Advance and Rear Guards. — Selection of Camp. — Sanitary Considerations. — Dr. Jackson’s Report. — Picket Guards. — Stampedes. — How to prevent them. — Corraling Wagons.

MARCHING.

THE success of a long expedition through an unpopulated country depends mainly on the care taken of the animals, and the manner in which they are driven, herded, and guarded. If they are broken down or lost, every thing must be sacrificed, and the party becomes perfectly helpless.

The great error into which inexperienced travelers are liable to fall, and which probably occasions more suffering and disaster than almost any thing else, lies in overworking their cattle at the commencement of the journey. To obviate this, short and easy drives should be made until the teams become habituated to their work, and gradually inured to this particular method of traveling. If animals are overloaded and overworked when they first start out into the prairies, especially if they have recently been taken from grain, they soon fall away, and give out before reaching the end of the journey.

Grass and water are abundant and good upon the eastern portions of all the different overland routes; animals should not, therefore, with proper care, fall away in the least before reaching the mountains, as west of them are long stretches where grass and water are scarce, and it requires the full amount of strength and vigor of animals in good condition to endure the fatigues and hard labor attendant upon the passage of these deserts. Drivers should be closely watched, and never, unless absolutely necessary, permitted to beat their animals, or to force them out of a walk, as this will soon break down the best teams. Those teamsters who make the least use of the whip invariably keep their animals in the best condition. Unless the drivers are checked at the outset, they are very apt to fall into the habit of flogging their teams. It is not only wholly unnecessary but cruel, and should never be tolerated.

In traveling with ox teams in the summer season, great benefit will be derived from making early marches; starting with the dawn, and making a “nooning” during the heat of the day, as oxen suffer much from the heat of the sun in midsummer. These noon halts should, if possible, be so arranged as to be near grass and water, where the animals can improve their time in grazing. When it gets cool they may be hitched to the wagons again, and the journey continued in the afternoon. Sixteen or eighteen miles a day may thus be made without injury to the beasts, and longer drives can never be expedient, unless in order to reach grass or water. When the requisites for encamping can not be found at the desired intervals, it is better for the animals to make a very long drive than to encamp without water or grass. The noon halt in such cases may be made without water, and the evening drive lengthened.

WATER.

The scarcity of water upon some of the routes across the plains occasionally exposes the traveler to intense suffering, and renders it a matter of much importance for him to learn the best methods of guarding against the disasters liable to occur to men and animals in the absence of this most necessary element.

In mountainous districts water can generally be found either in springs, the dry beds of streams, or in holes in the rocks, where they are sheltered from rapid evaporation. For example, in the Hueco tanks, thirty miles east of El Paso, New Mexico, upon the Fort Smith road, where there is an immense reservoir in a cave, water can always be found. This reservoir receives the drainage of a mountain.

During a season of the year when there are occasional showers, water will generally be found in low places where there is a substratum of clay, but after the dry season has set in these pools evaporate, and it is necessary to dig wells. The lowest spots should be selected for this purpose when the grass is green and the surface earth moist.

In searching for water along the dry sandy beds of streams, it is well to try the earth with a stick or ramrod, and if this indicates moisture water will generally be obtained by excavation. Streams often sink in light and porous sand, and sometimes make their appearance again lower down, where the bed is more tenacious; but it is a rule with prairie travelers, in searching for water in a sandy country, to ascend the streams, and the nearer their sources are approached the more water will be found in a dry season.

Where it becomes necessary to sink a well in a stream the bed of which is quicksand, a flour-barrel, perforated with small holes, should be used as a curb, to prevent the sand from caving in. The barrel must be forced down as the sand is removed; and when, as is often the case, there is an undercurrent through the sand, the well will be continually filled with water.

There are many indications of water known to old campaigners, although none of them are absolutely infallible. The most certain of them are deep green cottonwood or willow trees growing in depressed localities; also flags, water-rushes, tall green grass, etc.

The fresh tracks and trails of animals converging toward a common centre, and the flight of birds and water-fowl toward the same points, will also lead to water. In a section frequented by deer or mustangs, it may be certain that water is not far distant, as these animals drink daily, and they will not remain long in a locality after the water has dried up. Deer generally go to water during the middle of the day, but birds toward evening.

A supply of drinking water may be obtained during a shower from the drippings of a tent, or by suspending a cloth or blanket by the four corners and hanging a small weight to the centre, so as to allow all the rain to run toward one point, from whence it drops into a vessel beneath. India-rubber, gutta-percha, or painted canvas cloths answer a very good purpose for catching water during a rain, but they should be previously well washed, to prevent them from imparting a bad taste.

When there are heavy dews water may be collected by spreading out a blanket with a stick attached to one end, tying a rope to it, dragging it over the grass, and wringing out the water as it accumulates. In some parts of Australia this method is practiced.

In traversing the country upon the head waters of Red River during the summer of 1852, we suffered most severely from thirst, having nothing but the acrid and bitter waters from the river, which, issuing from a gypsum formation, was highly charged with salts, and, when taken into the stomach, did not quench thirst in the slightest degree, but, on the contrary, produced a most painful and burning sensation, accompanied with diarrhoea. During the four days that we were compelled to drink this water the thermometer rose to 104° in the shade, and the only relief we found was from bathing in the river.

The use of water is a matter of habit, very much within our control, as by practice we may discipline ourselves so as to require but a small amount. Some persons, for example, who place no restraint upon their appetites, will, if they can get it, drink water twenty times a day, while others will not perhaps drink more than once or twice during the same time. I have found a very effectual preventive to thirst by drinking a large quantity of water before breakfast, and, on feeling thirsty on the march, chewing a small green twig or leaf.

Water taken from stagnant pools, charged with putrid vegetable matter and animalculae, would be very likely to generate fevers and dysenteries if taken into the stomach without purification. It should therefore be thoroughly boiled, and all the scum removed from the surface as it rises; this clarifies it, and by mixing powdered charcoal with it the disinfecting process is perfected. Water may also be purified by placing a piece of alum in the end of a stick that has been split, and stirring it around in a bucket of water. Charcoal and the leaves of the prickly pear are also used for the same purpose. I have recently seen a compact and portable filter, made of charcoal, which clarifies the water very effectually, and draws it off on the siphon principle. It can be obtained at 85 West Street, New York, for one dollar and a half. Water may be partially filtered in a muddy pond by taking a barrel and boring the lower half full of holes, then filling it up with grass or moss above the upper holes, after which it is placed in the pond with the top above the surface. The water filters through the grass or moss, and rises in the barrel to a level with the pond. Travelers frequently drink muddy water by placing a cloth or handkerchief over the mouth of a cup to catch the larger particles of dirt and animalculae.

Water may be cooled so as to be quite palatable by wrapping cloths around the vessels containing it, wetting them, and hanging them in the air, where a rapid evaporation will be produced. Some of the frontier-men use a leathern sack for carrying water: this is porous, and allows the necessary evaporation without wetting.

The Arabs also use a leathern bottle,...